Ingredients:
1. Shrimp 2. Shallots, chopped 3. Lime juice, fresh 4. Cilantro, finely chopped 5. Salt & pepper |
Directions:
Poach shrimp until just pink. Mix in a bowl with lime juice, shallots, cilantro, salt, and pepper. Allow to marinate for at least one hour before serving. The shrimp can be served with a salad of greens or with avocado (as pictured). |
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