Tuesday, February 7, 2012

four and twenty blackbirds baked in a pie: fresh ham roast

four and twenty blackbirds baked in a pie: fresh ham roast: ham 1 bone in fresh ham with skin 6 to 8 lbs preferably shank end rinsed brine 4 cups kosher salt 3 cups packed brown sugar 2 heads ga...

No comments:

Post a Comment